Take your product to the next level with a chocolate ingredients that is sure to please. With a variety of sizes, textures, mix rates and dip processes, there are lots of creative ways to create new and exciting products for your market.
For our latest ingredient inspiration we mixed small ingredients (from a selection of 0-2mm, 2-4mm, and 0-4mm) to create an exciting mix of textures and visual interest.
Double-dipped or partial dip creates drama and indulgence and creates another level of visual interest.
Featured Ingredients
Sugar Free Toffee Chip 2-4mm Coated
Toffee flavoured Chip in a 2-4mm size and coated in confectionery fat. Sugar-free formulation using Isomalt.
Raspberry Soft Crunch 0-2mm Cocoa Butter Coated
Small pieces (0-2mm in size) of raspberry flavoured soft crunch chip coated in cocoa butter.